3 Ingredient Apple Cake
This simple and delicious apple cake requires just three ingredients—spice cake mix, apple pie filling, and eggs. It’s a quick and easy dessert that’s perfect for capturing the cozy flavors of fall.
Ingredients
- 1 (15.25 ounce) box spice cake mix
- 1 (21 ounce) can apple pie filling
- 4 large eggs
Instructions
- Preheat the oven to 350 degrees F and grease a 9x13-inch baking dish.
- In a large mixing bowl, combine the spice cake mix, apple pie filling, and eggs. Use a hand mixer on low speed to beat the ingredients together, roughly chopping the apples without completely pureeing them. If any dry cake mix remains, finish mixing the batter by hand with a spatula.
- Pour the batter into the prepared baking dish and spread it evenly, ensuring the apples are distributed throughout the batter.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
- Let the cake cool in the pan for about 10 minutes before slicing and serving.
Notes
- Store the cake in an airtight container at room temperature for up to 3 days.
- The cake can be frozen for up to three months
Nutrition
Calories: 231kcalCarbohydrates: 40gProtein: 4gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 62mgSodium: 284mgPotassium: 168mgFiber: 1gSugar: 24gVitamin A: 103IUVitamin C: 1mgCalcium: 45mgIron: 2mg
Disclaimer: Nutrition information is estimated based on automated calculations and should be considered as an approximation. These estimates are provided as a courtesy. Please use your own brand's nutritional values to verify accuracy.
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