Strawberry Shortcake Poke Cake

Treat your taste buds with this Strawberry Shortcake Poke Cake! Featuring a simple, yet irresistible combination of white cake, strawberry pie filling, and creamy whipped topping.

INGREDIENTS White Cake Mix Strawberry Pie Filling Cool Whip Fresh Strawberries


Bake the cake in a 9x13 inch pan and poke hole all over.


Cover with the cake with the strawberry pie filling, pressing down into the holes.


Top with the whipped topping.


Garnish with fresh strawberries and ENJOY!

Swipe up for  the full recipe!